Menu

We are open for Lunch Tuesday through Friday 11am to 2pm and for Dinner Tuesday through Friday 5pm to 8pm. Saturday we are open from 4pm to 8pm.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Lunch Menu

Minestra di Cipolle
Onion Soup $12

Caprese
Burrata, Tomato, Basil and Grilled Asparagus $20

Ravioli di Zucca Crema
Pumpkin Stuffed Ravioli  $18

Spaghetti Neri Con Gamberi
Black Ink Spaghetti and Shrimp $23

Lasagna al Ragu di Carne
Lasagna with Meat sauce $18

Ravioli all’ Aragosta
Lobster Ravioli $22

Scaloppini Pizzaiola
Veal Scaloppini with Cherry Tomato Pizzaiola Sauce $22

Petto di Pollo Vino Bianco
Breast of Chicken with White Wine Hearts of Palm $20

La Sogliola
Sautéed Pacific Sole, Butter, Garlic, White wine $24

Arrabbiata
Rigatoni, Spicy Tomato Sauce, and Italian Sausage $18

Bistecca di Bue
Grilled N.Y. Strip, Potatoes and Grilled Vegetables  $25

Panino con Arrosto di Maiale
Roast Pork Loin Sandwich with Grilled Vegetables $18

Fegato di Vitelio
Veal Liver and Onions $20

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Dinner Menu

Antipasto Della Casa
Parma Ham, Sopressata, Burrata $25

Melanzane alla Parmiggiana
Eggplant, Tomato, Parmesan, Béchamel $25

Lasagna ai Funghi di Bosco
Wild Mushroom and Spinach Lasagna $28

Ravioli all’ Aragosta
Lobster Ravioli and Clams $34

Ossobuco con Pappardelle
Braised Veal Shank and Egg Noodles $52

Agnello alla Brace
Grilled Lamb Chop with Pumpkin Ravioli $46

Picata di Vitello con Prosecco e Gamberi
Veal Scaloppini with Prosecco and Shrimp $36

Branzino
Mediterranean Sea Bass De-Boned Table Side $55

Pollo alla Milanese
Breaded Breast of Chicken, Salad and Potatoes $29

Bistecca Cacciatore
N.Y.Strip, Tomato and Mushroom Ragu $42

Pasta di Gragnano
Rigatoni, Clams, Mussels and Scallops, $35

Ippoglosso
Grilled Halibut with Hot Spinach Salad Prepared Table Side $45

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

We are open for Lunch Tuesday through Friday 11am to 2pm and for Dinner Tuesday through Friday 5pm to 8pm. Saturday we are open from 4pm to 8pm.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Lunch Menu

Crema di Patate e Cipollotti
Potato and Leak Soup $10

Caprese
Burrata, Tomato, Basil and Grilled Asparagus $20

Ravioli di Zucca Crema
Pumpkin Stuffed Ravioli  $18

Gigli Toscani
Organic Pasta with Pesto, Shrimp and Clams $23

Lasagna al Ragu di Carne
Lasagna with Meat sauce $18

Ravioli all’ Aragosta
Lobster Ravioli $22

Picata di Vitello al Limone
Veal Scaloppini with Lemon Sauce and Butter Pasta $22

Petto di Pollo al Marsala
Breast of Chicken Marsala Wine and Pasta $20

Sogliola
Sautéed Pacific Sole, Butter, Garlic, White wine  $24

Arrabbiata
Rigatoni, Spicy Tomato Sauce, and Italian Sausage $18

Bistecca di Bue
Grilled N.Y. Strip, Pasta and Grilled Vegetables  $25

Arrosto di Maile
Roast Pork Loin with Vegetables and Potatoes $20

Fegato di Vitelio
Veal Liver and Onions $20

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Dinner Menu

Insalata di Polipo e Gamberi
Shrimp and Octopus Salad with Lemons $28

Arrabbiata
Rigatoni, Spicy Tomato Sauce, Italian Sausage $28

Lasagna al Ragu di Carne
Lasagna with Meat Sauce, Vegetables $25

Ravioli all’ Aragosta
Lobster Ravioli and Clams $34

Ossoboco con Pappardelle
Braised Veal Shank over Egg Noodles $52

Agnello alla Brace
Grilled Lamb Chop with Pumpkin Ravioli $46

Picata di Vitello
Veal Scaloppini, white wine, Lemon and Capers $36

Orata
Roasted Yellowtail De-Boned Table Side $55

Pollo all’ Amaretto
Sauteed Breast of Chicken, Amaretto and White Almonds $29

Bistecca al Gorgonzola
N.Y.Strip, Italian Blue Cheese, Spaghetti $42

Combo di Pasta
Wild Mushroom Ravioli and Gnocchi with Bolognese $28

Lupo di Mare Con Capesante
Grilled Red Grouper, Scallops, Mushrooms and Spinach $52

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

We are open for Lunch Tuesday through Friday 11am to 2pm and for Dinner Tuesday through Friday 5pm to 8pm. Saturday we are open from 4pm to 8pm.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Lunch Menu

Tortellini in Brodo
Cheese Tortellini, Chicken and Vegetable Broth $12

Caprese
Burrata, Tomato, Basil and Grilled Asparagus $20

Ravioli di Zucca Crema
Pumpkin Stuffed Ravioli  $18

Gigli Toscani
Organic Pasta with Pesto, Shrimp and Clams $23

Lasagna al Ragu di Carne
Lasagna with Meat sauce $18

Ravioli all’ Aragosta
Lobster Ravioli $22

Picata di Vitello al Limone
Veal Scaloppini with Lemon Sauce and Butter Pasta $22

Petto di Pollo al Marsala
Breast of Chicken Marsala Wine and Pasta $20

La Sogliola alla Mugnaia
Sautéed Pacific Sole, Butter, Garlic, White wine  $24

Arrabbiata
Rigatoni, Spicy Tomato Sauce, and Italian Sausage $18

Bistecca di Bue
Grilled N.Y. Strip, Pasta and Grilled Vegetables  $25

Arrosto di Maile
Roast Pork Loin with Vegetables and Potatoes $20

Crespella
Crepe Stuffed with Ricotta Spinach and Mushroom $20

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Dinner Menu

Seppia e Gamberi alla Griglia
Grilled Squid and Shrimp with Polenta $32

Arrabbiata
Rigatoni, Spicy Tomato Sauce, Italian Sausage $28

Lasagna al Ragu di Carne
Lasagna with Meat Sauce, Vegetables $25

Ravioli all’ Aragosta
Lobster Ravioli and Clams $34

Ossoboco con Pappardelle
Braised Veal Shank over Egg Noodles $52

Agnello alla Brace
Grilled Lamb Chop with Pumpkin Ravioli $46

Vitello alla Friulana
Sautéed Veal Scaloppini Friulano Wine and Speck $38

Branzino
Mediterranean Sea Bass De-Boned Table Side $55

Pollo alla Parmiggiana
Sautéed Breast of Chicken, Tomato, Mozzarella, Parmesan $29

Filetto di Bue al Pepe Verde
Tenderloin of Beef with Green Peppercorn Sauce, Prepared table-side $49

Capesante Moscardini
Fresh Florida Scallops, Black Ink Spaghetti, Baby Octopus $52

Cotoletta di Maiale
Grilled Tomahawk Pork Chop with Wild Mushrooms $40

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

We are open for Lunch Tuesday through Friday 11am to 2pm and for Dinner Tuesday through Friday 5pm to 8pm. Saturday we are open from 4pm to 8pm.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Lunch Menu

Crema di Funghi
Cream of Mushroom Soup $12

Caprese
Burrata, Tomato, Basil and Grilled Asparagus $20

Ravioli di Zucca Crema
Pumpkin Stuffed Ravioli  $18

Spaghetti Neri Fruitti di Mare
Black Ink Spaghetti with Shrimp and Clams $23

Lasagna al Ragu di Carne
Lasagna with Meat sauce $18

Ravioli all’ Aragosta
Lobster Ravioli $22

Picata di Vitello al Limone
Veal Scaloppini with Lemon Sauce and Butter Pasta $22

Petto di Pollo
Grilled Breast of Chicken with Spring Mix and Potatoes $20

La Sogliola
Pacific Sole, Shrimp with White Wine, Lemon Capers $24

Arrabbiata
Rigatoni, Spicy Tomato Sauce, and Italian Sausage $18

Bistecca di Bue
Grilled N.Y. Strip, Pasta and Grilled Vegetables  $25

Arrosto di Maile
Roast Pork Loin with Vegetables and Potatoes $20

Pappardelle ai Funghi
Large Egg Noodles, Wild Mushrooms and Truffle Oil $20

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Dinner Menu

Primo Piatto
Spaghetti with Snails, Garlic Butter $18

Arrabbiata
Rigatoni, Spicy Tomato Sauce, Italian Sausage $28

Lasagna al Ragu di Carne
Lasagna with Meat Sauce, Vegetables $25

Ravioli all’ Aragosta
Lobster Ravioli and Clams $34

Ossoboco con Pappardelle
Braised Veal Shank over Egg Noodles $52

Agnello alla Brace
Grilled Lamb Chop with Pumpkin Ravioli $46

Saltinbocca di Vitello
Veal Scaloppini with Parma Ham and Sage $36

Branzino
Mediterranean Sea Bass De-Boned Table Side $55

Pollo alla Parmiggiana
Sautéed Breast of Chicken, Tomato, Mozzarella, Parmesan $29

Filetto di Bue al Porto
Tenderloin of Beef with Port and Mushroom Sauce, Prepared table-side $49

Capesante e Vongole
Fresh Florida Scallops over Linguini Pomodoro and Clams $49

Cotoletta di Vitello
Pounded and Breaded Veal Chop with Mixed Greens and Roasted Potatoes $48

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!