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Little Venice Restaurant

Eatalian Food & Wine

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Menu

Menus for April 19th – 23rd

We are open for Lunch Tuesday through Friday 11am to 2pm and for Dinner Tuesday through Friday 5pm to 8pm. Saturday we are open from 4pm to 8pm.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Lunch Menu

Zuppa di Cipolle
Onion Soup $10

Insalata Caprese
Mozzarella, Tomato, Basil and Grilled Zucchini $18

Pappardelle ai Funghi
Large Egg Noodles and Mushroom $20

Lasagna al Ragu di Carne
Lasagna with Meat Sauce $16

Ravioli all’ Aragosta
Lobster Ravioli $22

Picata di Vittello
Veal Scaloppini with Lemon and Capers $22

Parmigiana
Grilled Breast of Chicken, Mozzarella, Tomatoes and Basil $20

Sogliola
Pacific Sole, Shrimp and salad $23

Arrabbiata
Rigatoni, Spicy Tomato Sauce, and Italian Sausage $18

Crespella di Pesce
Seafood Crepe $20

Arrosto di Maiale
Roasted Pork Loin and Mushrooms $20


Dinner Menu

Lupo di Mare
Grilled Black Grouper with Anchovy Butter and Polenta $39

Arrabbiata
Rigatoni, Spicy Tomato Sauce, Italian Sausage $26

Lasagna al Ragu di Carne
Lasagna with meat sauce and Asparagus $22

Ravioli all’ Aragosta
Lobster Ravioli and Clams $34

Ossobuco
Braised Veal Shank with Egg Noodles $51

Carre’ di agnello alle Erbe
Lamb Chops with Salsa Verde $38

Scaloppine di Vitello
Veal Scaloppini with Pesto, Shrimp and Green Beans $36

Branzino
Mediterranean Sea Bass De-Boned Table Side $52

Petto D’Anitra ai Lamponi
Duck Breast with Wild Berries $38

Impepata di Cozze
Steamed Clams and Mussels with Fennel $28

Filetto di Bue con Spugnole
Tenderloin of Beef and Fresh Morel Mushrooms $48

Lumaconi
Large Pasta Shell with Meat Sauce $28

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Menus for April 12th – April 16th

NOTE: We will be closed Friday evening, the 15th, to set up for Herb Fest

We are open for Lunch Tuesday through Friday 11am to 2pm and for Dinner Tuesday through Friday 5pm to 8pm. Saturday we are open from 4pm to 8pm.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Lunch Menu

Crema di Asparagi
Cream of Asparagus soup $10

Insalata Caprese
Mozzarella, Tomato, Basil and Grilled Zucchini $18

Frutti di Mare
Spaghetti with Shrimp, Mussels and Clams $23

Lasagna al Ragu di Carne
Lasagna with Meat sauce $16

Ravioli all’ Aragosta
Lobster Ravioli $22

Picata di Vittello
Veal Scaloppini with Lemon and Capers $22

Battuta di Pollo
Grilled Breast of Chicken, Mozzarella, Tomatoes and Basil $20

Lupo di Mare
Grilled Cod Fish, Shrimp, Salad and Potatoes $23

Arrabbiata
Rigatoni, Spicy Tomato Sauce, and Italian Sausage $18

Crespella
Spinach, Mushroom, Ricotta Crepe $20

Il Panino
Roasted Pork Sandwich and Cup of Soup $18


Dinner Menu

Asparagi Fritti con Salsa Olandese
Fried Asparagus, Hollandaise Sauce and Parma Ham $25

Arrabbiata
Rigatoni, Spicy Tomato Sauce, Italian Sausage $26

Lasagna al Ragu di Carne
Lasagna with meat sauce and Asparagus $22

Ravioli all’ Aragosta
Lobster Ravioli and Clams $34

Ossobuco
Braised Veal Shank with Egg Noodles $51

Carre’ di agnello alle Erbe
Lamb Chops with Salsa Verde $38

Saltibocca
Veal Scaloppini with Parma Ham and Sage $35

Grigliata di Crostacei
Fresh Scallops, Shrimp, Calamari, Prosecco Reduction $45

Branzino
Mediterranean Sea Bass De-Boned Table Side $52

Anitra Arrosta Pevarada
Roasted Duck in a Pepper Corn Sauce $35

Salsiccia Con Quaglia Rigatoni al Gorgonzola
Chicken Sausage and Roasted Quail $36

Filetto di Bue con Gamberi
Tenderloin of Beef and Grilled Shrimp $45

Pappardelle ai Funghi di Stagione
Large Egg Noodles, Italian Bacon and Mushrooms $29

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Menus for April 5th – April 9th

We are open for Lunch Tuesday through Friday 11am to 2pm and for Dinner Tuesday through Friday 5pm to 8pm. Saturday we are open from 4pm to 8pm.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Lunch Menu

Crema di Funghi
Cream of Mushroom soup $10

Insalata Caprese
Mozzarella, Tomato, Basil and Grilled Zucchini $18

Frutti di Mare
Spaghetti with Shrimp, Mussels and Clams $20

Lasagna al Ragu di Carne
Lasagna with Meat sauce $16

Ravioli all’ Aragosta
Lobster Ravioli $22

Picata di Vittello
Veal Scaloppini with Lemon and Capers $22

Parmiggiana di Pollo
Breast of Chicken with Tomato and Mozzarella $20

Lupo di Mare
Grilled Grouper, Shrimp, Salad and Potatoes $23

Arrabbiata
Rigatoni, Spicy Tomato Sauce, and Italian Sausage $18

Crespella
Spinach, Mushroom, Ricotta Crepe $20

Pappardelle ai Funghi
Large Egg Noodles with Wild Mushrooms $20

Il Panino
Roasted Pork Sandwich and Cup of Soup $18


Dinner Menu

Strascinati con Calamari
Black Ink Pasta, Fresh Calamari and Tomatoes $33

Arrabbiata
Rigatoni, Spicy Tomato Sauce, Italian Sausage $26

Lasagna al Ragu di Carne
Lasagna with meat sauce and Asparagus $22

Ravioli all’ Aragosta
Lobster Ravioli and Clams $32

Ossobuco
Braised Veal Shank with Egg Noodles $49

Costiccine di Agnello
Grilled New Zealand Lamb Chops with Lentils $38

Vitello alla Valdostana
Veal Scaloppini with Asiago Cheese and Mushrooms $34

Gamberi con Radicchio
Large Grilled Shrimp, Radicchio and Fennel $36

Branzino
Mediterranean Sea Bass De-Boned Table Side $52

Cotoletto di Maiale
Grilled Pork Chop with Wild Mushrooms $35

Salsiccia Con Quaglia
Broccoli and Chicken Sausage and Roasted Quail $36

Filetto di Bue al Pepe
Tenderloin of Beef with Pepper corn Sauce $42

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Menus for March 29th – April 2nd

We are open for Lunch Tuesday through Friday 11am to 2pm and for Dinner Tuesday through Friday 5pm to 8pm. Saturday we are open from 4pm to 8pm.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Lunch Menu

Minestrone
Vegetable soup $10

Insalata Caprese
Mozzarella, Tomato, Basil and Grilled Zucchini $18

Linguini Pesto e Gamberi
Black Ink Linguini with Shrimp $26

Lasagna al Ragu di Carne
Lasagna with Meat sauce $16

Ravioli all’ Aragosta
Lobster Ravioli $22

Milanese
Breaded Veal Scaloppini with Lemon and Capers $22

Parmiggiana di Pollo
Breast of Chicken with Tomato and Mozzarella $20

Sogliola
Pacific Sole, Shrimp, Salad and Potatoes $23

Arrabbiata
Rigatoni, Spicy Tomato Sauce, and Italian Sausage $18

Crespella
Spinach, Mushroom, Ricotta Crepe $20

Pappardelle ai Funghi
Large Egg Noodles with Wild Mushrooms $20


Dinner Menu

Vongole e Cozze
Italian Parsley Pesto, Spaghetti with Fresh Clams and Mussels $33

Arrabbiata
Rigatoni, Spicy Tomato Sauce, Italian Sausage $26

Lasagna al Ragu di Carne
Lasagna with meat sauce and Asparagus $22

Ravioli all’ Aragosta
Lobster Ravioli and Clams $32

Ossobuco
Braised Veal Shank with Egg Noodles $49

Gamba di Agnello
Braised Lamb Shank over soft Polenta $48

Picata di Vitello
Veal Scaloppini with White Wine, Lemon and Capers $34

Cielo e Mare
Roasted Quail and Grilled Grouper $41

Branzino
Mediterranean Sea Bass De-Boned Table Side $52

Anitra
Scallopini of Duck Breast with MARSALA wine $35

Due Salsicce
Broccoli and Calabrese Sausage, Pasta with Italian Blue Cheese $34

Costata di Manzo al Gorgonzola Picante
Marinated Grilled Ribeye with Italian Blue Cheese and Asparagus $46

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

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Location & Hours

208 N. Main
Sand Springs, OK 74063

Phone: 918-514-0134
Email: info@littlevenice.us

Hours of Operation:
Tuesday-Friday : Lunch 11:00am- 2:00pm
Dinner 5:00pm – 8:00pm
Saturday : 4:00pm – 8:00pm
Sunday will have special events posted on Facebook
Monday: Closed

Please call ahead to reserve your table.

 

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