Little Venice Restaurant

Eatalian Food & Wine

Italian Food

Menus for September 20th – 24th

We are open for Lunch Tuesday through Friday 11am to 2pm and for Dinner Tuesday through Friday 5pm to 8pm. Saturday we are open from 4pm to 8pm.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Lunch Menu

Minestrone
Vegetable Soup and Orzo $10

Fegato di Vitelio
Grilled Veal Liver and Onions $20

Ravioli di Zucca Crema
Pumpkin Stuffed Ravioli  $18

Spaghetti Neri Fruitti di Mare
Black Ink Spaghetti with Shrimp and Clams $23

Lasagna al Ragu di Carne
Lasagna with Meat sauce $18

Ravioli all’ Aragosta
Lobster Ravioli $22

Picata di Vitello al Limone
Veal Scaloppini with Lemon Sauce and Butter Pasta $22

Pesto di Pollo
Grilled Breast of Chicken with Spring Mix and Potatoes $20

Lupo di Mare
Grilled Grouper with Pasta $24

Arrabbiata
Rigatoni, Spicy Tomato Sauce, and Italian Sausage $18

Bistecca di Bue
Grilled N.Y. Strip, Pasta and Grilled Vegetables  $25

Arrosto di Maile
Roast Pork Loin with Green Beans $20

Crespella con Funghi e Spinaci
Crepe Stuffed with Spinach and Mushrooms $20

Dinner Menu

La Pasta Di Gragnano alla Puttanesca
Organic Pasta, Tomatoes, Anchovy and Capers $14 / $25

Arrabbiata
Rigatoni, Spicy Tomato Sauce, Italian Sausage $28

Lasagna al Ragu di Carne
Lasagna with Meat Sauce, Vegetables $25

Ravioli all’ Aragosta
Lobster Ravioli and Clams $34

Ossoboco con Pappardelle
Braised Veal Shank over Egg Noodles $52

Agnello alla Brace
Grilled Lamb Chop with Orzo and Lentil Salad $46

Scaloppini di Vitello
Veal Scaloppini with White Wine, lemon, and Capers $36

Branzino
Mediterranean Sea Bass De-Boned Table Side $55

Mezzo Pollo
Half Roasted Chicken $29

Filetto di Bue Pizzaiola
Tenderloin of Beef with Cherry Tomatoes, Pizzaioli Sauce $49

Capesante e Gamberi
Fresh Florida Scallops, Shrimp with Pasta Pesto $49

Cotoletta di Vitello
Pounded and Breaded Veal Chop with Mixed Greens and Burrata $48

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Menus for September 13th – 17th

We are open for Lunch Tuesday through Friday 11am to 2pm and for Dinner Tuesday through Friday 5pm to 8pm. Saturday we are open from 4pm to 8pm.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Lunch Menu

Brodo di Pollo
Chicken Broth and Noodles Soup $12

Fegato di Vitelio
Grilled Veal Liver and Onions $20

Insalata Caprese
Mozzarella, Tomato, Basil and Grilled Vegetables $18

Spaghetti Neri Fruitti di Mare
Black Ink Spaghetti with Shrimp and Clams $23

Lasagna al Ragu di Carne
Lasagna with Meat sauce $18

Ravioli all’ Aragosta
Lobster Ravioli $22

Picata di Vitello al Limone
Veal Scaloppini with Lemon Sauce and Butter Pasta $22

Pollo alla Parmigiana
Breast of Chicken with Parmesan $20

Lupo di Mare
Grilled Grouper with Pasta $24

Arrabbiata
Rigatoni, Spicy Tomato Sauce, and Italian Sausage $18

Bistecca di Bue
Grilled N.Y. Strip, Pasta and Grilled Vegetables  $23

Ribeye di Maiale
Grilled Pork Ribeye and Gnocchi $20

Crespella con Funghi e Spinaci
Crepe Stuffed with Spinach and Mushrooms $20

Dinner Menu

Gigli Toscani
Organic Pasta, Smoked Salmon, Cream, White Almonds $34

Arrabbiata
Rigatoni, Spicy Tomato Sauce, Italian Sausage $28

Lasagna al Ragu di Carne
Lasagna with Meat Sauce, Vegetables $25

Ravioli all’ Aragosta
Lobster Ravioli and Clams $34

Ossoboco con Pappardelle
Braised Veal Shank over Egg Noodles $52

Agnello alla Brace
Grilled Lamb Chop with Lobster Ravioli $45

Picata di Vitello
Veal Scaloppini with White Wine, Lemon and Capers $36

Branzino
Mediterranean Sea Bass De-Boned Table Side $55

Pollo alla Parmiggiana
Breast of Chicken with Mozzarella, Tomato, and Parmesan Cheese $29

Filetto al Porto e Gorgonzola
Tenderloin of Beef with Port Wine and Italian Blue Cheese $49

Gnocchetti al Burro
Fresh Grouper with Spinach Gnocchi and Mozzarella $49

Cotoletta di Vitello
Grilled Veal Chop with wild Mushroom and Polenta $55

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Little Venice Wine Dinner – Una Cena all’ Italiana

Sunday September 18th @ 5pm

We want to invite you all to our special Sunday feast for friends and family, here at Little Venice! Come enjoy the food, fun and wine!

$65/person

Please call to reserve your table, it will fill up quickly! (918) 514-0134

Primo Piatto
Pane e Mortadella
Mortadella Sausage Antipasto

Secondo Piatto
Spaghetti alla Puttanesca
Spaghetti, Tomatoes Anchovy, Capers, Pecorino Cheese

Piatto Principale
Grigliata Mista
Lamb Chop, Calabrese Sausage, and Shrimp

Il Dolce
Latte Con Riso e Amarene
Rice Pudding with Amarena Cherries

Vini:
Prosecco di Valdobbiadene
Rosati Pinot Grigio Del Frioli
Rosati Chianti Classico Castellina in Chianti

Menus for September 6th – 10th

We are open for Lunch Tuesday through Friday 11am to 2pm and for Dinner Tuesday through Friday 5pm to 8pm. Saturday we are open from 4pm to 8pm.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Lunch Menu

Crema di Funghi
Cream of Wild Mushroom Soup $12

Fegato di Vitelio
Grilled Veal Liver and Onions $20

Insalata Caprese
Mozzarella, Tomato, Basil and Grilled Vegetables $18

Spaghetti Neri Fruitti di Mare
Black Ink Spaghetti with Shrimp and Clams $23

Lasagna al Ragu di Carne
Lasagna with Meat sauce $18

Ravioli all’ Aragosta
Lobster Ravioli $22

Picata di Vitello al Limone
Veal Scaloppini with Lemon Sauce and Butter Pasta $22

Pollo alla Parmigiana
Breast of Chicken with Parmesan $20

Sogliola
Pacific Sole and Shrimp $22

Arrabbiata
Rigatoni, Spicy Tomato Sauce, and Italian Sausage $18

Bistecca di Bue
Grilled N.Y. Strip, Pasta and Grilled Vegetables  $23

Ribeye di Maiale
Grilled Pork Ribeye and Gnocchi $20

Crespella con Funghi e Spinaci
Crepe Stuffed with Spinach and Mushrooms $20

Dinner Menu

Gigli Toscani
Organic Pasta, Smoked Salmon, Cream, White Almonds $34

Arrabbiata
Rigatoni, Spicy Tomato Sauce, Italian Sausage $28

Lasagna al Ragu di Carne
Lasagna with Meat Sauce, Vegetables $25

Ravioli all’ Aragosta
Lobster Ravioli and Clams $34

Ossoboco con Pappardelle
Braised Veal Shank over Egg Noodles $52

Agnello alla Brace
Grilled Lamb Chop with Lobster Ravioli $45

Picata di Vitello
Veal Scaloppini with White Wine, Lemon and Capers $36

Branzino
Mediterranean Sea Bass De-Boned Table Side $55

Pollo alla Parmiggiana
Breast of Chicken with Mozzarella, Tomato, and Parmesan Cheese $29

Filetto al Porto e Gorgonzola
Tenderloin of Beef with Port Wine and Italian Blue Cheese $49

Gnocchetti al Burro
Fresh Grouper with Spinach Gnocchi and Mozzarella $49

Cotoletta di Vitello
Grilled Veal Chop with wild Mushroom and Polenta $55

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!