We are open for Lunch Tuesday through Friday 11am to 2pm and for Dinner Tuesday through Friday 5pm to 8pm. Saturday we are open from 4pm to 8pm.
Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.
Lunch Menu
Crema di Funghi
Cream of Wild Mushroom Soup $12
Fegato di Vitelio
Grilled Veal Liver and Onions $20
Insalata Caprese
Mozzarella, Tomato, Basil and Grilled Vegetables $18
Spaghetti Neri Fruitti di Mare
Black Ink Spaghetti with Shrimp and Clams $23
Lasagna al Ragu di Carne
Lasagna with Meat sauce $18
Ravioli all’ Aragosta
Lobster Ravioli $22
Picata di Vitello al Limone
Veal Scaloppini with Lemon Sauce and Butter Pasta $22
Pollo alla Parmigiana
Breast of Chicken with Parmesan $20
Sogliola
Pacific Sole and Shrimp $22
Arrabbiata
Rigatoni, Spicy Tomato Sauce, and Italian Sausage $18
Bistecca di Bue
Grilled N.Y. Strip, Pasta and Grilled Vegetables $23
Ribeye di Maiale
Grilled Pork Ribeye and Gnocchi $20
Crespella con Funghi e Spinaci
Crepe Stuffed with Spinach and Mushrooms $20
Dinner Menu
Gigli Toscani
Organic Pasta, Smoked Salmon, Cream, White Almonds $34
Arrabbiata
Rigatoni, Spicy Tomato Sauce, Italian Sausage $28
Lasagna al Ragu di Carne
Lasagna with Meat Sauce, Vegetables $25
Ravioli all’ Aragosta
Lobster Ravioli and Clams $34
Ossoboco con Pappardelle
Braised Veal Shank over Egg Noodles $52
Agnello alla Brace
Grilled Lamb Chop with Lobster Ravioli $45
Picata di Vitello
Veal Scaloppini with White Wine, Lemon and Capers $36
Branzino
Mediterranean Sea Bass De-Boned Table Side $55
Pollo alla Parmiggiana
Breast of Chicken with Mozzarella, Tomato, and Parmesan Cheese $29
Filetto al Porto e Gorgonzola
Tenderloin of Beef with Port Wine and Italian Blue Cheese $49
Gnocchetti al Burro
Fresh Grouper with Spinach Gnocchi and Mozzarella $49
Cotoletta di Vitello
Grilled Veal Chop with wild Mushroom and Polenta $55
Stay current with our hours and menu offerings by following us on Facebook
MAKE RESERVATIONS NOW ~ 918-514-0134
NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!
