Please call today for reservations!
(918) 514-0134
Il Dolcetto
Melon, Parma Ham and Burrata $18
Insalatina
Butter Lettuce, Radicchio, Fennel, Endives, Truffle Balsamic Vinaigrette $12
Tortiglioni con Ragu’ di Capretto
Mezzi Rigatoni with Lamb Ragu’ and Mint $26
Agnolotti ai Funghi
Portobello Stuffed Pasta with Cream Sauce $22
La Zebra
Black and White Linguini with Large Fresh Florida Scallops and Shrimp $38
Scaloppini al Limone
Veal Scaloppini with Lemon Sauce $28
Benedettini
Poached Eggs, Hollandaise Sauce, Asparagus and Porchetta $25
Lupo di Mare
Grilled Fresh Grouper, Roasted Cherry tomatoes $34
Tagliata di Manzo
N.Y.Strip with Caponata $28
Petto di Pollo
Breast of Chicken with Sautéed Butter Sage $22
Dolce
Fantastic Dessert Table with Banana Foster and Cherries Jubilee’ $14
