Please note, we will be open for dinner only, Tuesday through Saturday.
Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.
Dinner Menu
Starters
Tagliere Di Salumi $28
Board of Cold Cuts and Aged Asiago
Zuppa Di Pesce alla Veneta $16
Seafood Soup
Crespella alla Quaglia $18
Crepe Stuffed with Quail, Spinach, and Ricotta
Pasta
Lasagna al Ragu’ di carne $25
Lasagna with Meat Ragu
Ravioli Con Gamberi $39
Lobster Ravioli and Shrimp
Tagliatelle Al Ragu Di Vitello e Funghi $32
Tagliatelle Bronze Drawn Veal Meat Sauce and Wild Mushroom
Pesce Carni
Ossobuco con Pappardelle $58
Braised Veal Shank, Egg Noodles and Vegetables
Spaghetti alla Busara $38
Spaghetti with Seafood and Pomodoro
Sogliola Al Vino Bianco $34
Pacific Sole, White Wine, Lemon, and Capers
Cernia Alla Griglia $46
Fresh Black Grouper, Linguini Pesto
*Fileto Di Bue $45
Medallion of Beef, Porto, Wild Mushrooms
Scallopine Di Vitello $38
Veal Scallopine with Prosecco and Sage
Petto Di Pollo alla Milanese $33
Breaded Chicken Breast, Spring Salad, Burrata
*Branzino $58
Mediterranean Sea Bass De-Boned Table Side
*Item Prepared or Plated Tableside
Stay current with our hours and menu offerings by following us on Facebook
MAKE RESERVATIONS NOW ~ 918-514-0134
NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!
