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Little Venice Restaurant

Eatalian Food & Wine

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Menu

Dinner Menu for March 7th – 11th

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Carpaccio Di Manzo $28
Beef Carpaccio

Gnocchi Al Ragu e Burrata $12
Potato Dumplings, Meat Sauce, and Burrata

Velutata Di Zucchini $12
Cream of Zucchini

Pasta

Lasagna Verdi al Ragu’ di carne $28
Green Lasagna with Meat Ragu

Ravioli Con Gamberi $39
Lobster Ravioli and Shrimp

Spaghetti, Gorgonzola, Calabrese $28
Spaghetti, Italian Blue Cheese, Calabrese Sausage

Pesce Carni

Ossobuco con Pappardelle $58
Braised Veal Shank, Egg Noodles and Vegetables

Linguini Con Granchio e Asparagi $35
Linguini Pasta, Asparagus, and Crab Meat

Sapore Di Mare $38
Scalded Hamachi Filet and Broccolini

Bracciola Di Vitello $59
Grilled Tomahawk Veal Chop, Wild Mushrooms

Tagliata Di Manzo $44
NY Strip, Arugula, and Grana Padano

Scallopine Di Vitello $36
Veal Scallopine Lemon Sauce

Cotolette Di Agnello $44
Grilled Lamb Chop

*Branzino $58
Mediterranean Sea Bass De-Boned Table Side

*Item Prepared or Plated Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Dinner Menu for February 28th – March 4th

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Vitello Tonnato $24
Cold Roasted Veal, Radicchio and Arugula

Lumache con Polenta Fresca $18
Snails over Fresh Polenta

Pasta e Fagioli $12
Bean Soup and Pasta

Pasta

Lasagna Verdi al Ragu’ di carne $28
Green Lasagna with Meat Ragu

Ravioli Con Gamberi $39
Lobster Ravioli and Shrimp

Rigatoni Amatriciana $28
“Classic” Rigatoni, Pork Cheeks, Tomatoes, Onions

Pesce Carni

Ossobuco con Pappardelle $58
Braised Veal Shank, Egg Noodles and Vegetables

Vongole e Gamberi $35
Linguini Pasta, Shrimp and Clams

Sapore Di Mare $54
Grilled Fresh Floridian Grouper, Polenta Fresca

Bracciola Di Maiale $42
Grilled Tomahawk Pork Chop, Wild Mushrooms

*Filetto Di Bue $46
Tenderloin of Beef, Porto Wine Sauce

Scallopine Di Vitello $39
Veal Scallopine Marsala Wine

Quaglia e Salsiccia $36
Roasted Quail, Italian Sausage with Grilled Polenta

*Branzino $58
Mediterranean Sea Bass De-Boned Table Side

*Item Prepared or Plated Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Dinner Menu for February 21st – 25th

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Prosciutto Di Carpegna $35
Carpegna Ham, Avocado, Burrata

Insalata Di Polipo alla Veneta $22
Octopus, Olives, Capers Salad

Zuppa Del Giornu $12
Soup of the Day

Pasta

Lasagna Verdi al Ragu’ di carne $28
Green Lasagna with Meat Ragu

Ravioli Con Gamberi $39
Lobster Ravioli and Shrimp

Spaghetti Alla Carbonara $28
“Classic” Spaghetti Egg Sauce, Speck, Parmesan

Pesce Carni

Ossobuco con Pappardelle $58
Braised Veal Shank and Egg Noodles

Costolette Di Agnello $44
Grilled Lambchops, Italian Parsley Pesto

Sapore Di Mare $54
Shrimp, Fresh Floridian Grouper, Polenta Fresca

Costata Di Vitello $59
12 oz. Grilled Veal Chop with Forest Mushroom

*Filetto Di Bue $46
Tenderloin of Beef in Green Peppercorn Sauce

Saltinbocca $39
Veal Scallopine in Sage, Parma Ham

Petto Di Pollo Alla Parmagiana $34
Breast of Chicken, Mozzarella, Tomato, Parmesan

*Branzino $58
Mediterranean Sea Bass De-Boned Table Side

*Item Prepared or Plated Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Dinner Menu for February 14th – 18th

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Prosciutto Di Carpegna $35
Carpegna Ham, Avocado, Burrata

Insalata Di Polipo e Gamberi $30
Octopus and Shrimp Salad

Crema Di Funghi $12
Cream of Mushroom Soup

Pasta

Lasagna Verdi al Ragu’ di carne $28
Green Lasagna with Meat Ragu

Ravioli Con Gamberi $39
Lobster Ravioli and Shrimp

Rigatoni Arrabiata $28
Rigatoni Pasta in Spicy Tomato Sauce and Italian Sausage

Pesce Carni

Ossobuco con Pappardelle $58
Braised Veal Shank and Egg Noodles

Costolette Di Agnello $44
Grilled Lambchops, Lentils with Speck Roasted Potatoes

Sapore Di Mare $54
Shrimp, Fresh Floridian Grouper, Spaghetti, Pesto

Costata Di Vitello $59
12 oz. Grilled Veal Chop with Forest Mushroom

*Terra e Mare $58
Lobster Tail and Tenderloin of Beef in Peppercorn Sauce

Veal Picata $39
Veal Scaloppini in White Wine Lemon and Capers

Petto Di Pollo All’ Amaretto $34
Breast of Chicken, Amaretto Sauce, White Almonds

*Branzino $58
Mediterranean Sea Bass De-Boned Table Side

*Item Prepared or Plated Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

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Location & Hours

208 N. Main
Sand Springs, OK 74063

Phone: 918-514-0134
Email: info@littlevenice.us

Hours of Operation:
Tuesday-Friday : Dinner 5:00pm – 8:00pm
Saturday : 4:00pm – 8:00pm
Sunday will have special events posted on Facebook
Monday: Closed

Please call ahead to reserve your table.

 

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