Menu

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Prosciutto e Melone $28
Burrata, San Daniele ham and Melon

Tortellini in Brodo $12
Cheese Stuffed Tortellini Vegetable Soup

Pasta

Lasagna al Ragu’ di Carne $25
Lasagna with Meat Ragu

Ravioli Con Gamberi $39
Lobster Ravioli and Shrimp

Arrabiata con Calabrese $29
Spicy Rigatoni, Calabrese Sausage

Pesce Carni

Ossobuco con Pappardelle $58
Braised Veal Shank, Large Egg Noodles

Bucatini Frutti Di Mare $34
Bucatini Pasta, Fresh Shrimp and Mussels

Lupo Di Mare alla Griglia $46
Grilled Floridian Fresh Grouper and Pasta

Pollo Alla Parmigiana $31
Sautéed Breast of Chicken, Tomato, and Parmesan

Cotoletta Di Maiale $37
Grilled Tomahawk Pork Chop with Balsamic Glaze

Picata Di Vitello $40
Veal Scallopine, White Wine, Lemon, Capers

*Branzino $58
Mediterranean Sea Bass De-Boned Table Side

*Fileto Di Bue $44
Tenderloin of Beef, Mushroom and Porto Wine Sauce

*Item Prepared or Plated Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Carpaccio, Porchetta e Mango $32
Beef Carpaccio, Italian Roasted Pork

Rane in Tocio e Polenta $32
Frogs Legs and Polenta

Pasta

Lasagna al Ragu’ di Carne $25
Lasagna with Meat Ragu

Ravioli Con Gamberi $39
Lobster Ravioli and Shrimp

Arrabiata con Calabrese $29
Spicy Rigatoni, Calabrese Sausage

Pesce Carni

Ossobuco con Pappardelle $58
Braised Veal Shank, Large Egg Noodles

Bucatini Al Tonno $32
Bucatini and Tuna Ragu

Lupo Di Mare alla Griglia $48
Grilled Floridian Fresh Grouper and Pasta

Pollo Ai Funghi $33
Breast of Chicken and Mushrooms

Cotolette Di Agnello $43
Lamb chops with mint Pesto and Orzo

Picata Di Vitello $40
Veal Scallopine, White Wine, Lemon, Capers

*Branzino $58
Mediterranean Sea Bass De-Boned Table Side

*Fileto Di Bue $46
Tenderloin of Beef, Pizzaiola Sauce

*Item Prepared or Plated Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Prosciutto Di San Daniele e Burrata $32
San Daniele Ham and Burrata

Salmone Marinato e Speck $32
Marinated Salmon and Speck

Pasta

Lasagna al Ragu’ di Carne $25
Lasagna with Meat Ragu

Ravioli Con Gamberi $39
Lobster Ravioli and Shrimp

Spaghetti Gamberi Cozze e Asparagi $28
Spaghetti, Shrimp, Mussels, and Asparagus

Pesce Carni

Ossobuco con Pappardelle $58
Braised Veal Shank, Large Egg Noodles

Tagliatelle Alla Norma $28
Tagliatelle Norma Style, Pecorino Romano

Tonno Scottato  $43
Tuna and Octopus

Pollo Alla Parmiggiana  $33
Breast of Chicken, Tomato and Parmesan

Filetto Di Vitello $43
Medallion of Veal with Cream and Peppercorn

Scaloppine Di Vitello $40
Veal Scallopine and Wild Mushrooms

Bracciola Di Maiale $43
Grilled Tomahawk Pork Chop and Sweet Peppers

*Branzino $58
Mediterranean Sea Bass De-Boned Table Side

Agnello $55
Roasted Lamb Shank and Polenta

*Item Prepared or Plated Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Insalata Di Gambari e Fighi $32
Shrimp and Figs Salad

Bruschetta al Taleggio, Speck e Carciofi $28
Bruschetta with Taleggio & Speck

Pasta

Lasagna al Ragu’ di Carne $25
Lasagna with Meat Ragu

Ravioli Con Gamberi $39
Lobster Ravioli and Shrimp

Linguini ai Frutti di Mare $28
Linguini with Seafood

Pesce Carni

Ossobuco con Polenta Fresca $58
Braised Veal Shank, Polenta and Vegetables

Tagliatelle con Capesante $38
Tagliatelle with Scallops and Zucchini

Rombo $42
Grilled Turbot and Herbs

Pollo Al Marsala $33
Airline Cut Chicken and Marsala Wine

Tagliata Di Manzo $43
Grilled NY Strip with Wild Mushrooms

Scaloppine Di Vitello $40
Veal Scallopine, Prosecco and Asparagus

Bracciola Di Maiale $42
Grilled Tomahawk Porkchop

*Branzino $58
Mediterranean Sea Bass De-Boned Table Side

*Item Prepared or Plated Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!