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Little Venice Restaurant

Eatalian Food & Wine

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Italian Food

Dinner Menu for November 7th – 11th

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

San Daniele e Bresaola $28
San Daniele Ham and Cure Beef

Insalata Dell’ Adriatico $25
Adriatic Seafood Salad

Crema di Funghi $12
Cream of Mushroom

Pasta

Lasagna al Ragu’ di Carne $25
Lasagna with Meat Ragu

Ravioli Con Gamberi $39
Lobster Ravioli and Shrimp

Ravioli di Zucca e Funghi $25
Mushroom and Pumpkin Ravioli

Pesce Carni

Ossobuco con Pappardelle $58
Braised Veal Shank, Large Egg Noodles

Agnello alla Griglia $45
Grilled Lamb Chop and Lentils

Mare e Monti $38
Veal Scaloppini with Shrimp and Mushrooms

Costata di Vitello $58
Veal Chop with Broccolini

Pollo al Marsala $32
Sautéed Chicken Breast with Marsala Wine

Tagliatelle al Salmone Affunicato $28
Egg Noodles with Atlantic Smoked Salmon

Risotto Con Quaglie $36
Risotto with Roasted Quails

*Branzino al Forno $58
Whole Mediterranean Sea Bass Debone Table Side

*Item Prepared or Plated Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Dinner Menu for Oct 31st – Nov 7th

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Bresaola, Prosciutto e Taleggio $25
Dry Cured Beef, Parma Ham and Taleggio

Insalata Frutti di Mare con Polenta $25
Seafood Salad Grilled Polenta

Polenta e Quaglie $18
Roasted Quail and Polenta

Crema di Asparagi $12
Cream of Asparagus

Pasta

Lasagna al Ragu’ di Carne $25
Lasagna with Meat Ragu

Ravioli Con Gamberi $39
Lobster Ravioli and Shrimp

Ravioli di Zucca $22
Pumpkin Ravioli, Butternut Squash Sauce

Pesce Carni

Ossobuco con Pappardelle $58
Braised Veal Shank, Large Egg Noodles

Milanese di Agnello $45
Lamb Milanese over Salad

Saltibocca alla Romana $38
Veal Scallopine with Parma Ham and Sage

Filetto di Bue ai Funghi $48
Tenderloin of Beef and Sautéed Mushrooms

Pollo alla Trevigiana $34
Marinated Chicken Breast, Olives, Capers, Tomatoes

Tagliatelle al Ragu $28
Egg Noodles with Meat Sauce

Risotto Parmigiana con Animelle $45
Parmesan Risotto with Sweet Bread

*Branzino al Forno $58
Whole Mediterranean Sea Bass Debone Table Side

*Item Prepared or Plated Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Little Venice Sunday Dinner – Una Cena all’ Italiana

Sunday November 12th @ 5:30pm

We want to invite you all to our special Wine Dinner for friends and family, here at Little Venice! Come enjoy the food, fun and wine!

$68/person

Please call to reserve your table, spots will fill up quickly! (918) 514-0134

All’ Arrivo
Ceviche
Shrimp and Calamari Ceviche

Primo Piatto
Spaghetti alla Carbonara
Spaghetti with Carbonara Sauce

Secondo Piatto
Brasato di Manzo
Braised Beef with Mushrooms

Il Dolce
Banana Flambe’ con Gelato
Banana Foster

Wines to be served:
Naoni Prosecco Brut
Gianni Gagliardo Fallegro Bianco Piedmont
Spinelli Chianti di Chieti

Dinner Menu for October 24th – 28th

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Prosciutto di Parma, Forraggio az Tartufo $25
Parma Ham, Truffle Cheese

Pappardelle ai Funghi $18
Egg Noodles and Mushrooms

Polenta e Quaglie $18
Roasted Quail and Polenta

Crema di Vongole $12
Clam Chowder

Pasta

Lasagna al Ragu’ di Carne $25
Lasagna with Meat Ragu

Ravioli Con Gamberi $39
Lobster Ravioli and Shrimp

Ravioli di Zucca $22
Pumpkin Ravioli, Butternut Squash Sauce

Pesce Carni

Ossobuco con Pappardelle $58
Braised Veal Shank, Large Egg Noodles

Scottatino di Agnello, con Lenticchie $45
Lamb Chops and Lentils

Picata di Vitello $38
Veal Scallopine with White Wine, Lemon, and Capers

Filetto di Bue alla Pizzaiola $48
Tenderloin of Beef, Oregano, Cherry Tomatoes

Pollo alla Trevigiana $34
Marinated Chicken Breast, Olives, Capers, Tomatoes

Penne Arrabiata $28
Penne Pasta, Spicy Tomato Sauce, Italian Sausage

Risotto di Zucca e Capesante $45
Pumpkin Risotto, Fresh Scallops

*Branzino al Forno $58
Whole Mediterranean Sea Bass Debone Table Side

*Item Prepared or Plated Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

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Location & Hours

208 N. Main
Sand Springs, OK 74063

Phone: 918-514-0134
Email: info@littlevenice.us

Hours of Operation:
Tuesday-Friday : Dinner 5:00pm – 8:00pm
Saturday : 4:00pm – 8:00pm
Sunday will have special events posted on Facebook
Monday: Closed

Please call ahead to reserve your table.

 

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