Little Venice Restaurant

Eatalian Food & Wine

Italian Food

Dinner Menu for November 18th – 22nd

We’ll be open for lunch every Saturday now through the week before Christmas.
🗓️ Dates: Nov 8, 15, 22, 29 & Dec 6, 13, 20
🕚 Time: 11am–2pm

Be sure to stop by Little Venice for Happy Hour 4pm – 5pm any day we are open!

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Antipasto Classico $28
Parma Ham, Finocchio Salami, Fontal Cheese, and Liver Pate

Insalta Di Spinaci $14
Tableside Hot Spinach Salad with Pancetta

Polenta ai Fungi $14
Soft Polenta with Mushroom

Zuppa del Giorno $8
Chicken Noodle Soup

Pasta

Lasagna di Carne $25
Lasagna with Meat Ragu

Ravioli e Gamberi $32
Lobster Ravioli and Shrimp

Arrabiata $28
Italian Sausage with Rigatoni Pasta in Spicy Tomato Sauce

Ravioli Di Zucca $18
Pumpkin Ravioli with Pumpkin Cream Sauce

Pesce Carni

Ossobuco Con Pappardelle $58
Braised Veal Shank with Egg Noodle Pasta

Marsala Di Vitello $32
Veal Scallopini in Marsala Wine and Mushrooms with Pasta and Vegetables

Pollo alla Parmigiana $26
Chicken Parmesan with Pasta and Vegetables

Bistecca alla Griglia $55
NY Strip with Risotto and Mushrooms

Petto D’Anatra $28
Pan Seared Duck Breast with Roast Potato and Vegetables

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Dinner Menu for November 11th – 15th

We’ll be open for lunch every Saturday now through the week before Christmas.
🗓️ Dates: Nov 8, 15, 22, 29 & Dec 6, 13, 20
🕚 Time: 11am–2pm

Be sure to stop by Little Venice for Happy Hour 4pm – 5pm any day we are open!

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Antipasto Classico $28
Mortadella, Finocchio Salami, Truffle Cheese, and Hearts of Palm

Cozze e Vongole $18
Mussels and Clams in White Wine and Garlic

Insalta Di Spinaci $14
Tableside Hot Spinach Salad with Pancetta

Zuppa del Giorno $8
Cream of Asparagus Soup

Pasta

Lasagna di Carne $25
Lasagna with Meat Ragu

Ravioli e Gamberi $32
Lobster Ravioli and Shrimp

Ravioli Di Zucca $18
Pumpkin Ravioli with Brown Butter and Sage

Risotto alla Capesante $28
Scallops and Risotto

Pomodoro Rigatoni $18
Rigatoni in Creamy Tomato and Basil Brandy Sauce

Pesce Carni

Ossobuco Con Pappardelle $58
Braised Veal Shank with Egg Noodle Pasta

Saltimbocca $32
Veal Scallopini, Parma Ham, and Sage with Pasta and Vegetables

Petto Di Pollo $26
Chicken Breast in Taleggio with Polenta and Vegetables

Carne Di Maiale $36
Grilled Pork Ribeye with Pasta and Vegetable

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Cena al Vino – Little Venice Wine Dinner – November 16th @ 5:30pm

We warmly invite you to our Sunday Wine Dinner, a special evening for friends and family to gather and savor the beauty of fine food and wine. Each course is thoughtfully paired with elegant Italian wines for a dining experience that delights the senses.

$68 per person
This event is reservation only — call (918) 514-0134 to secure your table before seats disappear.

Antipasto
Carpaccio Di Salmone
Silky slices of salmon dressed with capers, herbs, and a whisper of lemon — a light and vibrant beginning to the evening.

Secondo Piatto
Carmella Allo Zafferano
Delicate pasta filled with creamy ricotta, bathed in a fragrant saffron sauce that glows with golden warmth.

Piatto Principale
Petto D’Anatra
Tender duck breast served with buttery mashed potatoes and crisp asparagus — rich, refined, and deeply satisfying.

Il Dolce
Mele Ubriachi
Spiced apples simmered in wine and served warm with vanilla ice cream — a sweet, romantic finish to a perfect night.

Wines of the Evening
Luigi Baudana Langhe Bianco – fresh and floral with bright citrus notes
GD Vajra Langhe Rosso – soft red fruit and subtle spice, beautifully balanced
GD Vajra Barbera d’Alba – deep and velvety with layers of cherry and plum

Dinner Menu for November 4th – 8th

We’ll be open for lunch every Saturday now through the week before Christmas.
🗓️ Dates: Nov 8, 15, 22, 29 & Dec 6, 13, 20
🕚 Time: 11am–2pm

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Antipasto Classico $28
Mortadella, Parma Ham, Fontal Cheese, and Pickled Vegetables

Insalta Di Spinaci $14
Tableside Hot Spinach Salad with Pancetta

Zuppa del Giorno $8
Onion Soup

Pasta

Lasagna di Carne $25
Lasagna with Meat Ragu

Ravioli e Gamberi $32
Lobster Ravioli and Shrimp

Arrabiatta $36
Italian Sausage with Rigatoni Pasta in Spicy Tomato Sauce and Cheese

Ravioli Di Zucca $18
Pumpkin Ravioli with Savory Pumpkin Sauce

Carbonara $20
Spaghetti Pasta in Creamy Egg Sauce with Guanciale

Pesce Carni

Ossobuco Con Pappardelle $58
Braised Veal Shank with Egg Noodle Pasta

Caprese di Vitello $32
Veal Scallopini Caprese in Pesto with Pasta and Vegetables

Piccata Di Pollo $26
Chicken Breast in White Wine, Lemon, and Capers with Pasta and Vegetables

Filetto Di Manzo $
Beef Filet in Pink Peppercorn with Potato and Vegetable

Frutti Di Mare $32
Black Ink Pasta with Clams, Mussels, and Shrimp in Butter Lemon Sauce

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!