Menu

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

San Daniele e Melone $28
San Daniele Ham and Melon

Vitello Tonnato $28
Roasted Veal with Tuna Sauce

Zuppa Di Cipolle $12
Onion Soup

Pasta

Lasagna al Ragu’ di Carne $25
Lasagna with Meat Ragu

Ravioli Con Gamberi $39
Lobster Ravioli and Shrimp

Arrabiata con Salsiccia $29
Rigatoni Spicy Tomato Sause and Sausage

Pesce Carni

Ossobuco con Pappardelle $58
Braised Veal Shank, Large Egg Noodles

Milanese Di Maiale $33
Breaded Pork Chop Topped with Spring Mix Salad

Grigliata Di Mare $45
Grilled Floridian Fresh Grouper, Mussels, Shrimp and Linguini Pesto

Petto Di Pollo $31
Marinated Breast of Chicken, Asparagus and Orzo

Costiccine Di Agnello $44
Grilled Lambchops, Lentils, Red Wine and Mint

Saltinbocca $38
Veal Scallopine, White Wine, Parma Ham and Sage

*Branzino $58
Mediterranean Sea Bass De-Boned Table Side

Bistecca al Gorgonzola $44
N. Y. Strip Italian Blue Cheese and Mushrooms

*Item Prepared or Plated Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Antipasto Alla Veneta $28
Porchetta, Speck, and Pecorino Cheese

Crema Di Funghi $12
Cream of Mushroom Soup

Pasta

Lasagna al Ragu’ di Carne $25
Lasagna with Meat Ragu

Ravioli Con Gamberi $39
Lobster Ravioli and Shrimp

Pappadelle Ai Funghi $29
Large Eggnoodles and Mushrooms

Pesce Carni

Ossobuco con Pappardelle $58
Braised Veal Shank, Large Egg Noodles

Bianconeri Pescetrice $36
Black and White Linguini, Fresh Shrimp and Mussels

Lupo Di Mare alla Griglia $46
Grilled Floridian Fresh Grouper, Mussels, and Clams

Pollo All’ Amaretto $31
Sautéed Breast of Chicken, Amaretto Sauce with Pasta

Cotoletta Di Agnello $42
Grilled Lambchops, Lentils, and Sausage

Mare e Monti $38
Veal Scallopine, White Wine, Shrimp and Mushrooms

*Branzino $58
Mediterranean Sea Bass De-Boned Table Side

*Fileto Di Bue $44
Tenderloin of Beef, Pizzaiola Sauce

*Item Prepared or Plated Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Prosciutto e Melone $28
Burrata, San Daniele ham and Melon

Tortellini in Brodo $12
Cheese Stuffed Tortellini Vegetable Soup

Pasta

Lasagna al Ragu’ di Carne $25
Lasagna with Meat Ragu

Ravioli Con Gamberi $39
Lobster Ravioli and Shrimp

Arrabiata con Calabrese $29
Spicy Rigatoni, Calabrese Sausage

Pesce Carni

Ossobuco con Pappardelle $58
Braised Veal Shank, Large Egg Noodles

Bucatini Frutti Di Mare $34
Bucatini Pasta, Fresh Shrimp and Mussels

Lupo Di Mare alla Griglia $46
Grilled Floridian Fresh Grouper and Pasta

Pollo Alla Parmigiana $31
Sautéed Breast of Chicken, Tomato, and Parmesan

Cotoletta Di Maiale $37
Grilled Tomahawk Pork Chop with Balsamic Glaze

Picata Di Vitello $40
Veal Scallopine, White Wine, Lemon, Capers

*Branzino $58
Mediterranean Sea Bass De-Boned Table Side

*Fileto Di Bue $44
Tenderloin of Beef, Mushroom and Porto Wine Sauce

*Item Prepared or Plated Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Carpaccio, Porchetta e Mango $32
Beef Carpaccio, Italian Roasted Pork

Rane in Tocio e Polenta $32
Frogs Legs and Polenta

Pasta

Lasagna al Ragu’ di Carne $25
Lasagna with Meat Ragu

Ravioli Con Gamberi $39
Lobster Ravioli and Shrimp

Arrabiata con Calabrese $29
Spicy Rigatoni, Calabrese Sausage

Pesce Carni

Ossobuco con Pappardelle $58
Braised Veal Shank, Large Egg Noodles

Bucatini Al Tonno $32
Bucatini and Tuna Ragu

Lupo Di Mare alla Griglia $48
Grilled Floridian Fresh Grouper and Pasta

Pollo Ai Funghi $33
Breast of Chicken and Mushrooms

Cotolette Di Agnello $43
Lamb chops with mint Pesto and Orzo

Picata Di Vitello $40
Veal Scallopine, White Wine, Lemon, Capers

*Branzino $58
Mediterranean Sea Bass De-Boned Table Side

*Fileto Di Bue $46
Tenderloin of Beef, Pizzaiola Sauce

*Item Prepared or Plated Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!