Menu

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Antipasto Classico $28
Classic Italian Meats and Cheeses

Insalata Di Mare $24
Calamari Salad with Onion, Cherry tomato, and Polenta

Zuppa Di Fagioli $12
White Bean Soup

Pasta

Lasagna di Carne $25
Lasagna with Meat Ragu

Ravioli e Gamberi $32
Lobster Ravioli and Shrimp

Ravioli Di Zucca $26
Pumpkin Ravioli in Vegetable Broth

Pesce Carni

Ossobuco Con Gnocchi $58
Braised Veal Shank with Potato Dumplings

Saltinbocca $42
Veal Scallopini, Prosciutto and Sage with Pasta and Vegetable

Pollo Alla Griglia $28
Airline Chicken, Tomato, White Wine, and Red Onion

Branzino al Forno $58
*Whole Mediterranean Sea Bass De-Boned Table Side with Clams

Cernia $35
Grouper with Lemon and Herb Pasta with Vegetables

Braciola Di Maiale $38
Bone-In Pork Chop with Béchamel and Sauteed Apple with Pasta

*Items Prepared Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Antipasto Classico $28
Classic Italian Meats and Cheeses

Insalata Di Spinaci $14
Hot Spinach and Pancetta Salad Prepared Tableside

Zuppa Di Fagioli $12
Pasta, Bean and Mussel Soup

Pasta

Lasagna di Carne $25
Lasagna with Meat Ragu

Ravioli e Gamberi $32
Lobster Ravioli and Shrimp

Ravioli Di Zucca $26
Pumpkin Ravioli in Vegetable Broth

Pesce Carni

Ossobuco Con Risotto $58
Braised Veal Shank with Risotto and Sweet Peas

Vitello Al Marsala $42
Veal Scallopini in Marsala Wine and Mushrooms

Parmigiano Di Pollo $28
Chicken Breast in Parmesan and Tomato Sauce with Pasta

Branzino al Forno $58
*Whole Mediterranean Sea Bass De-Boned Table Side with Clams

Salmone e Pappdelle $35
Smoked Salmon and Egg Noodle Pasta

Costoletto D’Agnello $38
Lightly Breaded Lamb Chop in Beef Bordelaise with Vegetables

*Items Prepared Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Antipasta Classico $28
Classic Italian Meats and Cheeses

Insalata Di Spinaci $14
Hot Spinach and Pancetta Salad Prepared Tableside

Zuppa Di Verdure $12
Vegetable Soup

Pasta

Lasagna di Carne $25
Lasagna with Meat Ragu

Ravioli e Gamberi $32
Lobster Ravioli and Shrimp

Polenta Di Carne (GF) $20
Polenta with Meat Sauce

Pesce Carni

Ossobuco Con Risotto $58
Braised Veal Shank with Risotto and Sweet Peas

Vitello Con Prosciutto $42
Lightly Breaded Veal Scallopini, Prosciutto, and Pasta

Pollo Alla Griglia $28
Airline-Cut Chicken Breast and Pumpkin Ravioli in Sage and Butter Sauce

Branzino al Forno $58
*Whole Mediterranean Sea Bass De-Boned Table Side with Clams

Salmone e Pappdelle $35
Smoked Salmon and Egg Noodle Pasta

Costoletto D’Agnello $36
Grilled Lamb Chop in Balsamic Glaze with Lentils and Vegetables

*Items Prepared Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Vitello Tonnato $28
Shaved Veal with Tuna Sauce over Arugula

Insalata Di Spinaci $14
Hot Spinach and Pancetta Salad Prepared Tableside

Zuppa Di Aglio Arrosto $12
Roasted Garlic Soup

Pasta

Lasagna di Carne $25
Lasagna with Meat Ragu

Ravioli e Gamberi $32
Lobster Ravioli and Shrimp

Cacio e Pepe $20
Pecorino Cheese and Black Pepper Pasta

Pesce Carni

Ossobuco Con Pappardelle $58
Braised Veal Shank and Egg Noodle Pasta

Vitello Con Prosciutto $42
Lightly Breaded Veal Scallopini, Prosciutto, and Pasta

Pollo Alla Griglia $28
Airline-Cut Chicken Breast and Pumpkin Ravioli in Sage and Butter Sauce

Branzino al Forno $58
*Whole Mediterranean Sea Bass De-Boned Table Side with Clams

Bistecca e Risotto $42
NY Strip Steak over Mushroom Risotto

Frutti Di Mare $30
Black Ink Spaghetti with Crab meat, Calamari, and Shrimp

Costoletto D’Agnello $36
Grilled Lamb Chop in Balsamic Glaze with Potato and Vegetables

*Items Prepared Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!