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Little Venice Restaurant

Eatalian Food & Wine

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Menu

Dinner Menu for January 21st – 25th

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Antipasto Classico $28
Classic Italian Meats and Cheeses

Insalata Di Spinaci $14
Hot Spinach Salad with Pancetta

Zuppa Di Patate $12
Potato Soup

Pasta

Lasagna di Carne $25
Lasagna with Meat Ragu

Ravioli e Gamberi $32
Lobster Ravioli and Shrimp

Gnocchi $18
Potato Dumplings in Meat Ragu

Pesce Carni

Ossobuco Con Pappardelle $58
Braised Veal Shank with Egg Noodle Pasta

Vitello Al Marsala $42
Veal Scallopini in Marsala Wine and Mushroom

Parmigiana Di Pollo $28
Chicken Parmesan with Pasta and Vegetables

Branzino al Forno $58
*Whole Mediterranean Sea Bass De-Boned Table Side

Costoletta D’Agnello $48
Lamb Chop with Pizzaoili Sauce and Polenta

Frutti Di Mare $32
Black Ink Pasta with Crab, Mussels, and Clams

*Items Prepared Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Dinner Menu for January 14th – 18th

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Burrato e Pomodoro $14
Burrata in Fresh Pesto and Cherry Tomatoes

Caprese e Funghi $14
Mushroom, Mozzarella, Basil, and Tomato

Zuppa Di Vongole $12
Pomodoro Clam Chowder

Pasta

Lasagna di Carne $25
Lasagna with Meat Ragu

Ravioli e Gamberi $32
Lobster Ravioli and Shrimp

Gnocchi $18
Potato Dumplings in Bechamel Sauce

Arrabiata $28
Rigatoni Pasta in Spicy Pomodoro with Italian Sausage

Pesce Carni

Ossobuco Con Pappardelle $58
Braised Veal Shank with Egg Noodle Pasta

Vitello Oscar $42
Veal Scallopini with Crab Meat in Hollandaise Sauce

Pollo Al Pesto $28
Chicken Breast in Pesto with Pasta and Vegetables

Branzino al Forno $58
*Whole Mediterranean Sea Bass De-Boned Table Side

Bistecca Alla Griglia $52
KC Strip with Mushroom Risotto

Frutti Di Mare (Market Price)
Jumbo Prawns with Black Ink Pasta and Vegetables

*Items Prepared Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Dinner Menu for January 7th – 11th

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Antipasto Classico $28
Classic Italian Meats and Cheeses

Insalata Di Finicchio All’Arancia $14
Orange, Fennel, and Walnut Salad

Zuppa Di Funghi $12
Cream of Mushroom Soup

Pasta

Lasagna di Carne $25
Lasagna with Meat Ragu

Ravioli e Gamberi $32
Lobster Ravioli and Shrimp

Arrabiata $28
Rigatoni Pasta in Spicy Pomodoro with Italian Sausage

Pesce Carni

Ossobuco Con Pappadelle $58
Braised Veal Shank with Egg Noodle Pasta

Vitello Francaise $42
Sauteed Veal in Butter Sauce with Vegetables and Pasta  

Pollo Alla Griglia $28
Grilled Chicken Breast with Arugula and Potatoes

Branzino al Forno $58
*Whole Mediterranean Sea Bass De-Boned Table Side

Braciola Di Maiale $34
Pork Ribeye with Gorgonzola and Sauteed Pears

Cernia $38
Grouper with Black Ink Pasta and Vegetables

*Items Prepared Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

Dinner Menu for December 31st – January 4th

Please note, we will be open for dinner only, Tuesday through Saturday.

Please call for reservations ~ 918-514-0134
We still do curb-side To-Go orders, during our normal business hours and until 6 on the weekends.

Dinner Menu

Starters

Antipasto Classico $28
Classic Italian Meats and Cheeses

Insalata Di Patate $24
Potato Salad with Anchovies, Tomato, and Olive

Zuppa Di Funghi $12
Cream of Mushroom

Pasta

Lasagna di Carne $25
Lasagna with Meat Ragu

Ravioli e Gamberi $32
Lobster Ravioli and Shrimp

Pasta Al Pomodoro $18
Tomato, Basil, and Garlic Pasta

Arrabiata $28
Rigatoni Pasta in Spicy Pomodoro with Italian Sausage

Pesce Carni

Ossobuco Con Pappadelle $58
Braised Veal Shank with Egg Noodle Pasta

Saltinbocca $42
Veal Scallopini with Balsamic Beef Sauce, Vegetable, and Pasta

Pollo Di Cipolla $28
Breaded Chicken Breast in Onion Glaze Sauce with Pasta

Branzino al Forno $58
*Whole Mediterranean Sea Bass De-Boned Table Side with Clams

Cernia in Camicia $34
Poached Grouper in Milk with Pasta and Vegetable

*Items Prepared Tableside

Stay current with our hours and menu offerings by following us on Facebook

MAKE RESERVATIONS NOW ~ 918-514-0134

NOTE: Please do not use the contact form or Facebook messaging for reservations – call us! We take walk-ins during the week, but please call for reservations on the weekends! We get busy!
Thank you!!

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Location & Hours

208 N. Main
Sand Springs, OK 74063

Phone: 918-514-0134
Email: info@littlevenice.us

Hours of Operation:
Tuesday-Friday : Dinner 5:00pm – 8:00pm
Saturday : 4:00pm – 8:00pm
Sunday will have special events posted on Facebook
Monday: Closed

Please call ahead to reserve your table.

 

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